Puree grapes, then strain through a coarse sieve.
Sprinkle with lime juice, add sugar and finely chopped lemon balm leaves. Blend until the sugar dissolves. Then pour into the ice cream maker and let it work for 10 minutes.
Grape Sorbet
Total time: 30 min
Prep time: 20 min
Cook time: 10 min
Enough for 2 people
🍓 Ingredients
| 5 |
Lemon balm leaves |
| 1 |
Lime the juice of it |
| 700 grams |
Grapes |
| 50 grams |
Sugar |
🍽 Instructions
📊 Nutrition Facts
Nutritional values per serving:
Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷
📝 Recipe Overview
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