Gyross Soup

3.73
★★★★☆
(50 votes)
Total Time Icon
Total time: 30 min
Preparation Time Icon
Prep time: 30 min
Yield Icon
Enough for 8 people

🍓 Ingredients


🍽 Instructions

Pork the night before wash and cut into cubes, fry in a pan, mix with the sweet cream and let stand overnight.

The next day: mix the onion soup with water and add to the meat, add the remaining ingredients, boil briefly and ready!


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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