Beat eggs with cream, add herbs and season with spices.
Heat butter in a frying pan, add ham slices and fry briefly. Keep warm and pour the egg mixture into the remaining fat, let it set and serve. Serve with grilled vegetables, if desired.
3 tablespoons | Mixed herbs |
4 | Eggs |
20 grams | Butter |
4 tablespoons | Cream |
4 slices | Ham |
Salt and pepper |
Beat eggs with cream, add herbs and season with spices.
Heat butter in a frying pan, add ham slices and fry briefly. Keep warm and pour the egg mixture into the remaining fat, let it set and serve. Serve with grilled vegetables, if desired.
Nutritional values per serving: