Home Pickled Mushrooms

4.78
★★★★★
(534 votes)
Total Time Icon
Total time: 25 min
Preparation Time Icon
Prep time: 25 min
Yield Icon
Enough for 4 people

🍓 Ingredients

5 small cans Mushrooms 📝 🍽
100 grams Onions 📝 🍽
15 grams Salt 📝 🍽
80 grams Sugar 📝 🍽
1/2 bunch Savory 📝 🍽
125 milliliters Vinegar 📝 🍽
10 grams Mustard seeds 📝 🍽

🍽 Instructions

Open the mushrooms and pour away the water from 3 cans.

Put the 3 cans without water and the 2 cans with liquid in a large, sealable container and fill with the remaining ingredients. Stir briefly and then place in the refrigerator, sealed.

After one day each, stir vigorously. After 3 days everything should be ready.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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