Ice Cream

4.81
★★★★★
(2149 votes)
Total Time Icon
Total time: 30 min
Preparation Time Icon
Prep time: 10 min
Cooking Time Icon
Cook time: 20 min
Yield Icon
Enough for 4 people

🍓 Ingredients

100 grams Whipped cream
1/4 liter Milk
2 Eggs of which the yolk
1 package Vanilla sugar

🍽 Instructions

Pour the milk into a saucepan, add the egg yolks and vanilla sugar and bring to the boil. Then remove the pot from the heat and let everything cool down.

Then stir in the stiffly whipped cream.

Finally, put the mixture in an ice cream maker for about 45 minutes.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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