Lamb’s Lettuce with Chicory and Pears

4.57
★★★★★
(5415 votes)
Total Time Icon
Total time: 45 min
Preparation Time Icon
Prep time: 30 min
Cooking Time Icon
Cook time: 15 min
Yield Icon
Enough for 4 people

🍓 Ingredients

250 grams Lamb's lettuce
1 Pear as ripe as possible
1 Chicory
some Olive oil
some Balsamic vinegar
1 handful Sunflower seeds
some Pepper

🍽 Instructions

Divide the chicory and remove the stalk. Dice the chicory and pear. Wash the lamb’s lettuce and remove any brown spots. Then spread generously on a flat plate. Spread the diced chicory on top. Then spread the diced pear pieces on top.

Pour a dash of olive oil and balsamic on top and season with a bit of black pepper. Finally, sprinkle the sunflower seeds on top.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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