Sauté the onions in 1 tablespoon of oil and cover with the broth until soft. Fry the meat cut into fine strips in 3 tablespoons of oil, turning frequently, until soft and season. Mix the onions, cream and ketchup with the meat. Then spread the meat mixture on the toasted bread.
Meat Toast
Total time: 20 min
Prep time: 20 min
Enough for 4 people
🍓 Ingredients
| 4 tablespoons | Oil |
| 3 | Onions cut into rings |
| 3 tablespoons | Sour cream |
| 100 milliliters | Broth |
| 400 grams | Steaks from the rump |
| Tomato ketchup | |
| 8 slices | Toast |
🍽 Instructions
📊 Nutrition Facts
Nutritional values per serving:
Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷
📝 Recipe Overview
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