Blanch the nettles, chop finely and mix with the remaining ingredients to form a paste. Leave to rest for a while. Pour the dough in portions into a pan with hot oil and bake pancakes. Let them cool down, roll them up and cut them into fine noodles. Put them into plates and serve with hot beef or chicken soup.
Nettle Frittata
Total time: 25 min
Prep time: 25 min
Enough for 1 person
🍓 Ingredients
| 50 grams |
Flour |
| 1/8 liter |
Milk |
| 1 |
Egg |
|
Salt |
|
| 30 grams |
Nettles |
|
Oil |
🍽 Instructions
📊 Nutrition Facts
Nutritional values per serving:
Proteins
12 g
Carbs
24 g
Fats
4 g
kcal
180
kJ
752
📝 Recipe Overview
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