Oriental Style Tomato Sauce

(785 votes)
Total Time Icon
Total time: 1 hour 15 min
Preparation Time Icon
Prep time: 30 min
Cooking Time Icon
Cook time: 40 min
Rest Time Icon
Rest time: 5 min
Yield Icon
Enough for 6 people

🍓 Ingredients

1 teaspoon Coriander
2 cloves Garlic
50 grams Onions
3 grains Allspice
4 Cardamom pods
3 tablespoons Olive oil
1/2 Chili peppers dried
1/2 teaspoons Cumin
400 milliliters Tomato puree
2 tablespoons Vinegar
1 tablespoon Tomato paste
1 teaspoon Orange peel grated
400 grams Tomatoes chopped
  Salt and pepper
1 piece Cinnamon small

🍽 Instructions

Finely dice onions and garlic cloves.

Crush coriander, cardamom, allspice, dried chili pepper and cumin in a mortar.

Sauté onion, garlic and spices in olive oil in a saucepan.

Stir in tomato paste, fry briefly.

Deglaze with vinegar and add tomato puree. Add the crushed tomatoes, grated orange peel and the cinnamon stick to the sauce. Season with salt, pepper and sugar. Cook open over medium heat for 20-30 minutes. Serve with pasta, fried fish, shrimp or poultry.

📊 Nutrition Facts

Nutritional values per serving:

3 g
29 g
4 g

📝 Recipe Overview

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