Spaghetti à la Opi Axel

(51 votes)
Total Time Icon
Total time: 20 min
Preparation Time Icon
Prep time: 10 min
Cooking Time Icon
Cook time: 10 min
Yield Icon
Enough for 2 people

🍓 Ingredients

300 grams Minced meat mixed
250 grams Spaghetti
some Oil
3 tablespoons Tomato paste
300 milliliters Tomato ketchup

🍽 Instructions

Cook the spaghetti according to package directions until al dente. Fry the minced meat in a little oil until crumbly and brown. Deglaze with a cup of water and add the ketchup, tomato paste and spaghetti seasoning. Bring to a boil and simmer briefly. If necessary, skim the fat from the surface with a tablespoon.

Now season with tomato paste, seasoning or ketchup, add a little water if necessary.

Serve mixed with the spaghetti.

Serve with a colorful salad!

📊 Nutrition Facts

Nutritional values per serving:


📝 Recipe Overview

🔥 Similar Recipes

Spaghetti a la Carbonara Image
Spaghetti a la Carbonara
Spaghetti ala Italiano Image
Spaghetti ala Italiano
Spaghetti à la Papa Image
Spaghetti à la Papa

⚡ Related Recipes

Spaghetti Casserole Image Gallery
Spaghetti Casserole
Spaghetti with Clams Image Gallery
Spaghetti with Clams
Spaghetti from Sheet Image Gallery
Spaghetti from Sheet