Spicy Pumpkin Soup

3.69
★★★★☆
(54 votes)
Total Time Icon
Total time: 1 hour 45 min
Preparation Time Icon
Prep time: 1 hour 30 min
Cooking Time Icon
Cook time: 15 min
Yield Icon
Enough for 4 people

๐Ÿ“ Ingredients

1 Chili pepper
1 kilogram Pumpkin e.g. Hokkaido or nutmeg pumpkin
100 milliliters Cream
  Salt and pepper
100 grams Bacon diced
  Nutmeg freshly grated

๐Ÿฝ Instructions

Cut the pumpkin into small pieces and cook in a pot with about 200 – 300 ml of water until soft. Puree with a magic wand. Add finely chopped chili pepper according to taste and spiciness.

Add salt, pepper, nutmeg and cream. Blend chili pepper and spices again with a magic wand.

At the same time, fry the bacon cubes in a pan. Garnish the soup with some bacon cubes and serve.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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