Mix sugar, vanilla yogurt, egg, flour and baking powder. Pour the batter into a prepared muffin tin.
Bake for approx. 15 minutes in a preheated oven at 180°C.
Yogurt Muffins
Total time: 2 days 20 min
Prep time: 20 min
Rest time: 2 days
Enough for 1 person
🍓 Ingredients
| 100 grams | Sugar brown |
| 150 grams | Yogurt (vanilla yogurt 15% - better yet 01%) |
| 1 | Egg |
| 2 teaspoons | Baking powder |
| 150 grams | Flour (wholemeal) |
🍽 Instructions
📊 Nutrition Facts
Nutritional values per serving:
Proteins
27 g
Carbs
221 g
Fats
12 g
kcal
1100
kJ
4598
📝 Recipe Overview
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